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what are you eating today?


soepom

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Tripe alla Parmigiana with ceci

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Crispy Pigs Trotter with cicoria & mustard

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Burricotta with radicchio, spiced walnuts, honey & fried rosemary

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Fresh Ricotta & Egg Raviolo with browned butter

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Tagliatelle with oxtail ragu'

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Orecchiette with sausage & Swiss chard

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Crisp Duck al Mattone with pear mostarda & Brussels sprouts

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Panna Cotta, honeycomb and pine nuts

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asian plate concepts

also this is probably like the second time i've ever tried to cook anything in my life, aside from tuna sandwiches and grilled cheese... so yeah. this is a success in my mind

egg + tofu + potatoes

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Pork Steamed bun

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Smoked chicken wings – pickled chili, garlic, scallions

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Momofuku ramen – pork belly, pork shoulder, poached egg

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Roasted monkfish wrapped in pancetta, with a garlic miso sauce

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Blackberry soft serve with olive oil cake crumble

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Pork Steamed bun

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Smoked chicken wings – pickled chili, garlic, scallions

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Momofuku ramen – pork belly, pork shoulder, poached egg

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Roasted monkfish wrapped in pancetta, with a garlic miso sauce

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Blackberry soft serve with olive oil cake crumble

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nigga you goin from LA to NYC in a day? momo noodle gets too much hate around here. those dishes are all really good, pork buns especially. the poulet rouge is great when it's on the menu too.

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wow... that looks intense ^

past couple days ...

had two of these carne asada tacos

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with this suiza enchilada with chicken in it

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some chick i know made this at my house the other night ..

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it was very tasty

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made this wrap for lunch ... deli chicken, pepper jack cheese, roman lettuce, cherry tomatoes, creamy italian dressing, salt and pepper on a sun dried tomato wrap

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got some free quiznos from a friend .. french dip and chili

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ate a steak burrito late night last night

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made some ramen earlier today.. poached organic eggs with sriracha, soy sauce, salt/white and black pepper, and a few other random spices with a ginger salad

salad (been eating one of these like twice everyday lol)

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ramen

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didnt picture alot of stuff but thats a bit of the last two days worth

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just made these tacos with very little supplies ...

didnt have any materials for salsa so i just made a puree out of habeneros and onions

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i threw in some taco bell sauces lol

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consisting of black beans, brown rice and green beans, cheese, and the puree

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