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showbiz00ditc

What are you craving today?

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*crunch.... +++

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its a long process, but i believe if you can roll a blunt youll have no prob rolling these...

i dip my grape leaves in ranch dressing. :o

nah cooking shit is not a problem.

just gimme the recipe, for real haha.

what kind of meat do you use?

some people eat them cold. do you?

i prefer them hot crunchy and oily haha

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fer sure, ill pm u the recipe when i get it!

we use lamb meat and i like them hot and mushy. i will eat the crunchy ones too tho, i dont discriminate.

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a little of maple syrup
ranch dressing.
loukmathes
hot crunchy and oily
hot and mushy.

TELL ME MORE.

this is probably my favorite thread.

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fer sure, ill pm u the recipe when i get it!

we use lamb meat and i like them hot and mushy. i will eat the crunchy ones too tho, i dont discriminate.

ah well just a bit crunchy on the outside, and real mushy inside.

lamb mmm. i heard some people use veal too?

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sar want bossa nova waffle. n-n-n-now

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Ginger chicken from Peephuptmei in Lowell, MA. Good thing I'm here for the holidays and get can it whenever I want! :)

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Baklava.JPG

eating some now

i'm craving more birthday presents! woo I love my birthday!

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dolmades? baklava? who knows all these turkish foods??

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now if it was on mushrooms, it'd be better, maybe.

shrimp stuffed in mushroom, gotta try the eggplant next time

the pie & ice cream plus udon with raw egg looks soooooo good.

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