what are you eating today?

[backinthetrees]

huan nah perng after this, or kileng perng for that matter.

siao eh, i still liak bo giu

[soepom]

mum was skeptical about my pasta-cooking skills and wanted verification:

she was sufficiently convinced methinks.

think i'm too kawaii-wannabe? here's where i got it from - my mum got bored in the office, and decided to personify her fruits. this one was terrified of impending doom having witnessed his counterpart decorticated alive.

quick snack before work

[mojinho]

nice work on the pasta, but where's the pesto (i.e., basil-garlic-oliveoil-pinenuts-cheese)?

oh, and you can buy swedish food in singapore?!

[ProfMonnitoff]

I found a nice recipe for Spaghetti con Rucola e Gambaretti, but didn't have any shrimp. Also I didn't have any spaghetti. What's a ghetto ass mofugga to do?

Use random other noodles instead of spaghetti and some souvlaki instead of shrimp, that's what.

[jpgm]

breakfast - muesli, double espresso

lunch - chicken, tomato, cucumber, beetroot, jalapeno and pesto sandwich on wholemeal grain bread, banana

dinner - hainan chicken rice, pepsi max

snacks - iced chocolate

[soepom's sl*t]

Souvlaki rocks.

[valhalla]

siao eh, i still liak bo giu

wah lan eh, you sibeh aw leh. huan nah is 马来. kileng is 印度. 明白吗？

^ this is damn cute lah!

oh, and you can buy swedish food in singapore?!

you can buy food of any ethnic origin here.

[soepom's sl*t]

you can buy food of any ethnic origin here.

Except kasha pierogies.

Anyways, had more luck with supper. Again with Daddo's and Aunty too this time.

Hong Kong noodles done Malay-style, fried rice with salted fish (da ABSOLUTE bomb ) and chilli padi and Bee Hoon noodle soup (so-so).

Photos taken by my camera phone, which explains lack of quality...

[baladoongdoong]

haha.... wah liao eh, u all are KAN FARNIE man!!! hahahaha.... +reps for singlish! woot!

wah lan eh, you sibeh aw leh. huan nah is 马来. kileng is 印度. 明白吗？

^ this is damn cute lah!

you can buy food of any ethnic origin here.

[baladoongdoong]

val, couldnt rep u further man! instead, only backinthetrees got it then! hahaha...too bad

[Felix]

...Bolognese

[selective beef]

argh why do i always click on this thread way before lunch break... the bolognese looks mighty good right now.

[plongin]

felix - those are really great pics of the spaghetti man. i still cant rep you for some reason.

noodles of some sort.

[backinthetrees]

wah lan eh, you sibeh aw leh. huan nah is 马来. kileng is 印度. 明白吗？

siao eh, wo de hua yu gen lan. i understand kileng... and luckily, 马来 is easy to read. hahah. 明白.

[soepom]

nice work on the pasta, but where's the pesto (i.e., basil-garlic-oliveoil-pinenuts-cheese)?

oh, and you can buy swedish food in singapore?!

it's the red stuff - it's pesto with bell peppers. and yes, you can buy swedish food in singapore. hallelujah for ikea!

^ this is damn cute lah!

i know.

that's the lamest thing i ever heard. highway crossing frog.

dinner at work:

the guys got to it before i could take a photo. thin crust pizza with unagi and mushrooms.

[madeinkorea23]

looking ugly but who cares? it tastes so gooood i always say (WW II food )

is it just me or do i see a strand of hair by the mashed potatoes i think on the edge? look carefully haha

[backinthetrees]

^^hahahahhahahaa

[Pogi]

I need a coronary bypass

Bacon n egg roll

Hash brown

[soepom]

...and i'm not talking about myself.

breakfast:

egg mayo sandwich with tomato and cheese

dilmah mandarin tea

actually...breakfast is a misnomer since i haven't actually gone to bed.

[soepom's sl*t]

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The Dilmah teabag would actually be an example of local taste in foreign packaging! Haha...

[Pogi]

I'm sooo not bothered for lunch, barely have any time these days

BBQ pork noodle soup

Cup cake

Slurpee

[valhalla]

well the ramen isn't exactly home made, but it's like one of those things made somewhere and assembled elsewhere.

ogukubo ramen shoyu

[soepom]

crashed after work at 1.30am, woke at 4.30am, surfed superfuture, made breakfast at 7.50am, surfed superfuture, slept at 12.30pm, woke at 2.40pm to this:

saffron rice with stewed curry beef

hurray for superfuture. oh. and mummy.

[soepom's sl*t]

It was brrr-time and not even monsoon season yet. I settled for some hot lovin' of the congee kind.

Century egg and salted egg porridge with shredded lean beef. With chewy golden yutiao (dough fritters)

[Jux]

Wow haven't had a youtiao in a long time. Im used to calling them patongkoh, Thai, and eating them with condensed sweet milk. Might have to make a trip to a asian market tomorrow...

[baladoongdoong]

had sainsbury's continental delight chocolate brioche

with my fave cuppa tea today! flavour is 'ceylon' this time.

beats english breakfast tea i guess...

anyway, val: that looks like abalone in ramen to me...yummy

well the ramen isn't exactly home made, but it's like one of those things made somewhere and assembled elsewhere.

ogukubo ramen shoyu

[Felix]

@soepom: i hope you enjoyed your breakfast ..... sandwich looks noooice!

ok another german dish:

- salad

- fried semolina pudding with stewed cherries and pears

this is a really old fashioned dish people ate after world war 2 cause it was very cheap and made people full

[backinthetrees]

fried semolina pudding with stewed cherries and pears

this is a really old fashioned dish people ate after world war 2 cause it was very cheap and made people full

thanks for the food history man.. i found that really interesting. : )

[Felix]

you're welcome

[valhalla]

anyway, val: that looks like abalone in ramen to me...yummy

yes it is! tasty stuff. had cans of it lying around after the ol' 农历新年, so just trying to clear it before it expires.

that fried semolina pudding with stewed cherries and pears looks good felix