what are you eating today?

[soepom's sl*t]

- fried semolina pudding with stewed cherries and pears

this is a really old fashioned dish people ate after world war 2 cause it was very cheap and made people full

Over here we call semolina "sugee". It's really old-school and we have Indian-style desserts and cookies made out of it too...

You've inspired me to go hunt 'em down.

Din-din with my two fave boys.

Super spicy mee siam and nasi lemak with fried chick wings. Sedap!!!!

[valhalla]

ikan bawal penyet

the chili is fucking chee bye hot, my stomach is still churning from it now.

[eleven]

Damn it sl*t, i want to rep you for the yiu tiao and pi dan but i cant

and blast you for making me hungry!

[soepom]

moinsen Felix! yeah breakfast was not bad considering i didn't really have the right ingredients 'cos we hardly ever have breakfast at home, if at all.

semolina pudding with stewed cherries and pears looks like it's simple, wholesome and very tasty. i'm not a fan of sweet foods, but that looks like it'll be delightful on the palate.

dinner at work:

oxtail stew

[insomaniac]

this thread always gives me ideas for lunch.

hungarian now.

[mis]

Toasted bread topped with lots of hummus.

Strawberry yoghurt

Toasted bread topped with potato chips, topped with cheese, then topped with hummus

Salisbury steak

Toasted bread with tuna(yes not the best picture i know)

Topped with egg and pepper and chilli sauce

Ham and egg and cheese Griddlecake drizzled with maple syrup

[mis]

And to top it off.

[axtsang]

FUCK I love cookie dough ice-cream while at the same time, a lot of people dislike it. +rep if I could!

[ProfMonnitoff]

Felix, everything you post makes me want to visit my grandparents in Fulda.

[mis]

Who the fuck dosent like cookie dough ice cream?

[backinthetrees]

Who the fuck dosent like cookie dough ice cream?

im not big on it

[Seething Tortoise]

Breakfast: Porridge, Peanut Butter & Banana

Mid Morning Snack - Pot of Chicken Pasta

Lunch - Jacket Potato, Cheese, Beans

Mid Afternoon Snack - 3 Egg Omelette

Dinner - Fillet Steak & Pasta

"Supper" - Protein Shake

[plongin]

had some fusiony non traditional bim bim (bap) for din din.

all you mofos made me bust out my semi rancid carrot cake from the fridge at 5.37 am.

[madeinkorea23]

had some fusiony non traditional bim bim (bap) for din din.

all you mofos made me bust out my semi rancid carrot cake from the fridge at 5.37 am.

+rep for the bi bim bap haha. for some reason the ones they serve on korean airlines when i go to korea taste better than when i eat it at restaurants. cant wait till summer to get on that plane and eat the damn bi bim bap haha

[Icarus]

Holy cow, I wish I could go run out and get some Korean right now. I had a big udon/spicy pork stirfry with a fried egg the other night that I'm now slavoring over.

[kauflust]

i had dolsot bibimbap the other night...i should have let them keep thinking i was korean because it came with the egg ALREADY COOKED.

where's my raw egg, dammit?!

[baladoongdoong]

hahaa wots wif bibimbap today man! heh...

i had some for dinner too!

+ i made haw flake cake as well...

unfortunately dun really have pictures to show today

[valhalla]

[cchen]

sorry, still trying to update from before i left the states

Black Spaghetti with Rock Shrimp, Spicy Salami Calabrese and Green Chiles @ Babbo

[dizzle]

is that Black Spaghetti colored with squid ink? what's it taste like or does anyone else know?

[cchen]

yeah, squid ink. it doesn't really have any discernable difference in taste

[plongin]

yeah, squid ink. it doesn't really have any discernable difference in taste

but it turn your mouth black in color. its a fun pasta.

[soepom's sl*t]

Just to annoy mis further...

Aka (7-nut soup) ramen, house-blend ramen and Kakuni or braised pork belly as a side-dish. I was there at 1130am when the place just opened and they're already out of the Ebi ramen again!

Some contextual clues for mis...

[bruised]

new fav thread. damn it.

[soepom's sl*t]

It's all in a day's work for a foodie like me. Sometime the wheel of dining fortune is up, sometimes not. Today's one of those latter days.

First item pictured was the bee hoon goreng: sucked major ass. I took two bites and pushed it aside.

Fared better with deep-fried chicken wings; can't often go wrong with 'em.

The Kofte beefburger with shrooms was surprisingly good but puny. And by the time the chicken fajitas came out, I was full of rubbish calories. They were tasty though.

Still, these not so satisfying experiences serve me well too. Makes the really good stuff all the more sweeter to savour.

[Renny]

feeling a lil hungry and so..

before turning in.

instant prawn noodles

4 packets of oldskool tidbits

7up softdrink in starbucks coffee mug

ok, i know this is fuckin cheesy..

Did u still that cup?

[rockthesole]

uhhh right now only gum, maybe later chips. still early in the morning. lol.

[plongin]

Did u still that cup?

excuse me?

sl*t - im headed to ramen on sunday for lunch! hahahah. those pics made me more gian. next time u head up simpang, try the cheese fries and the roti john king. sedap.

cheap stuff.

[Ryan]

1st Pic: Goat Cheese, Bone Marrow, Foie Gras in the background

2nd Pic: Lamb chopppsss

3rd Pic: Steak tartar

[Felix]

speciality from Alsace...."Flammkuchen"