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what are you eating today?


soepom

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Mom gave me some recipes for Lebanese stuff during Thanksgiving.. decided I'd stop being lazy and try to make some of it.

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Warak'enab (stuffed grape leaves) and baba ghannouj.

Somehow I screwed up the baba, something is off about the texture.

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beets from my garden to chop up cook then set in jelly

foodw.jpg

icecream...

egg whites + sugar and egg yolks + sugar + boiling water and whipped cream

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folded together with hokey pokey chocolate currants soaked in franjelico glace cherries and nuts

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freeze

back later with the whole christmas feast

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Pepper Lunch, the only one in the United States is in Milpitas, CA. that place is fucking delicious it's the only place i know of that makes curry like i remember it tasting in japan.

but omg, pepperlunch is so much better in asia :'(

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