what are you eating today?

[axtsang]

Japanese All-You-Can-Eat tonight. But FUCK, totally forgot about photos.

[Pogi]

Lunch

Grilled barramundi with chips and garden salad

[__Nicholas]

going to bed... needed some munchies

grapes and angle food cake..

[sidneylo]

Chinatown dumplings

Jumbo hotdog, only $1.50!

and chocolate bubble tea

To top off the evening of Sufu Int'l:

Kyotofu courtesy of my amiga Joanne.

Shit color balance and low lighting--I'm ashamed!

Best coffee ever

Tofu Chicken Tsukune Meatballs

Sansho-pepper Tofu Cheese Cake

Toasted Walnut Tahitian Vanilla Parfait (w/ Chocolate Cake (extra) )

Ginger Infused Japanese Okayu

Black Sesame Sweet Tofu

Holy shit that took forever to type out. Joanne is the best.

[soepom]

dismalfuture the baked goods look awesome, shall therefore infer that the fucking must be too! good on you and the gf!

plongin did you prepare the capsicum risotto yourself? not sure if it's tasty but it sure looks sexy.

sl*t i'll take you to the ramen place sometime lah.

rirawin + sidney + sod you guys are having too much fun without the rest of us. it's not right.

dinner at work:

duck leg confit and pan fried pacific dory

[sidneylo]

rirawin + sidney + sod you guys are having too much fun without the rest of us. it's not right.

Not my fault my original dinner buddy is MIA... in Singapore...

Had to find a replacement. It's okay, you can redeem yourself though... whoever you may be.

[sidneylo]

Sorry to shit up this thread. Sidney, go to bed.

I'm going to neg rep you. Keep talking to the missus. ENJOY THE WARMTH OF MY HOME YOU UNAPPRECIATIVE BITCH.

You're not my dinner buddy anymore. Hmmph.

[plongin]

sid + rirawin + everyone else who's there. sigh. how I miss living in NY. Chinatown's kinda dirty, but still awesome. Fatty wong's char siew fun will always be the greatest.

soepom - ehh, no my brother made it. he specializes in all sorts of risottos. haha I don't know about sexy, but it was honestly pretty tasty, but wayyy too little in a serving.

yo we should have a major cookout or something. i know alot of local foodies that are raring to go.

sl*t - good ramen = keep it on the dl = address will be pm-ed.

_nicholas - shit, I've had that exact same combo before going to bed a couple of times too!

[valhalla]

wasn't actually intending to cook, but rumaged through the old fridge and found:

frozen unagi teppan-yaki

some japanese-korean instant kin no donburi bibimbab

so i made

added an egg and some home-grown spring onions

with miso soup

the donburi bibimbab wasn't exactly nice though

[dismalfuture]

today:

rice with beansprout namul (and that's all) for lunch

leftover pizza, overheated in the oven til the crusts were petrified

small cup of shin ramen

... i would've taken pictures but they'd probably me more depressing than the food was....

soepom, thanks! me and my gf are detail-oriented, I guess...

tomorrow will hopefully be a better eating day... I might post a pic if i win out and get to go to my favorite Korean BBQ place...

[kauflust]

last night: bacon, onion ring cheeseburger with a root beer at bluephies

[herpsky]

compared to you guys, what i eat everyday looks so lame that i cant even post

[JayTee]

^ yea seriously same here...

[jpgm]

breakfast....muesli and double espresso

no lunch.

afternoon snack - wholemeal bread with pesto, pepper and tomato & iced chocolate

dinner - stemed rice, choi sum, steamed chicken, char siu, roast pork, pepsi max

[soepom's sl*t]

Lunch at foodcourt again

Fishball noodles sans minced pork (dun like the smell of it...)

Dinner: cheap and good takeaway pasta at a secret location in the East side...

From L-R: Mixed seafood pasta, prawn and bacon pasta in white wine and creamy chicken mushroom fussili. All for $5 each.

Accompanied by leftover Chianti and Cabernet Sauvignon. Cheers!

[styleofmind]

wasn't actually intending to cook, but rumaged through the old fridge and found:

frozen unagi teppan-yaki

some japanese-korean instant kin no donburi bibimbab

so i made

added an egg and some home-grown spring onions

with miso soup

the donburi bibimbab wasn't exactly nice though

i cant believe you can be bothered to make stuff like this for supper. i just had my supper.

two slices of bread + 3 slices of roast beef [pre packaged type] + 2 slices of cheese + a squirt of the full cream japanese mayo [the one that comes without any writing on the bottle] = supper.

and to wash it down, a glass of coke.

GG.

still... its good to see people can appreciate food. singapore really is a food paradise.

[soepom]

wasn't actually intending to cook, but rumaged through the old fridge and found:

frozen unagi teppan-yaki

did you remember to add the grated ginger?

dinner today at hainanese kopitiam. too much food for two:

hainanese chap choy (mixed vegetables)

prawn roll

fishhead curry

hainanese pork chop

[dizzle]

whats hainanese?

never heard of it before.

[Pogi]

whats hainanese?

never heard of it before.

Hainanese is a Chinese subculture.

last night: bacon, onion ring cheeseburger with a root beer at bluephies

I love greasy food when you totally crave for it.

Shame I don't put on weight.

[Ryan]

[frofivealpha]

compared to you guys, what i eat everyday looks so lame that i cant even post

Same, but I am proud of what I've managed with a George Foreman and a microwave...

Iced Tea (Favorite Pint Glass)

Seasoned Chicken Breast (Oregano, Chipotle Pepper, Cumin, Montreal Steak)

Mushroom Tortellini

Peas

Cafeteria Plastic Knife/Ikea Fork and Plate

[valhalla]

i cant believe you can be bothered to make stuff like this for supper. i just had my supper.

... singapore really is a food paradise.

haha that wasn't supper, it was dinner. yeah, i couldn't be half-assed to make shit like that for supper.

singapore definitely is the place for affordable and amazing variety of food.

did you remember to add the grated ginger?

i did.

i added a lot of old ginger and drizzled lemon juice over it. the unagi turned out a little chao ta though. but still not bad. the lousy donburi bibimbab was not good.

Hainanese is a Chinese subculture.

well you can say that. it's actually a dialect group originally from the south of china.

[axtsang]

Brown sugar coated Mini-Wheats w/ pieces of organic wild-berry granola. Late night study snacking.

[sean_]

i had peking duck

and a whole bunch of other shit like this dope chicken sweet corn soup, i donno chinese food is cool

[valhalla]

Brown sugar coated Mini-Wheats w/ pieces of organic wild-berry granola. Late night study snacking.

somehow that looks really good. i've got a craving for some cereal and milk now.

sean_ yeah there's nothing quite like chinese food.

[soepom's sl*t]

Belated birthday cupcakes from Paisley & Cream! Thanks Camilla!

[Charlie Delta]

^Waaaa! at those burgers and fries.

Were they any good?

[soepom's sl*t]

Was treated to lunch by the guests today at Town bistro...

Rigatoni pasta with spinach and aubergines.

Then some quality time with Dads

Teh-si (tea with evaporated milk) at Ya Kun Kaya Toast, a Singapore standard.

And finally Fish & Chips dinner at Carl's Jr.

[jpgm]

breakfast....muesli.

a late lunch....delicious...spring onion crepe, filled with roasted pumpkin, pumpkin and mango dahl, and spinach.

dinner for my dad's birthday was amazing. he rarely cooks, but when he does he goes all out. he decided he'd like to cook for us on his birthday, rather than the usual case of us spoiling him. dinner was:

...a glass of piper heidseck brut to start.

...fresh veal, chicken and prosciutto ravioli with a blue cheese sauce.....and a glass of western australian tokay.

...lamb neck with garlic and rosemary, runner beans, baby carrots and baby potatoes...and a few glasses of penfolds 1982 grange hermitage

...and for dessert, homemade white chocolate ice cream, with vanilla poached pears and a bittersweet dark chocolate sauce.

all that, and i didn't take any fucking photos

[soepom's sl*t]

are you lying to us about these fab meals?

contrary to what others have said, i think there's no shame in taking pics of your food. i've even got a few other peeps (who don't even post here) hooked onto taking foodie pics!

breakfast....muesli.

a late lunch....delicious...spring onion crepe, filled with roasted pumpkin, pumpkin and mangho dahl, and spinach.

dinner for my dad's birthday was amazing. he rarely cooks, but when he does he goes all out. he decided he'd like to cook for us on his birthday, rather than the usual case of us spoiling him. dinner was:

...a glass of piper heidseck brut to start.

...fresh veal, chicken and prosciutto ravioli with a blue cheese sauce.....and a glass of western australian tokay.

...lamb neck with garlic and rosemary, runner beans, baby carrots and baby potatoes...and a few glasses of penfolds 1982 grange hermitage

...and for dessert, homemade white chocolate ice cream, with vanilla poached pears and a bittersweet dark chocolate sauce.

all that, and i didn't take any fucking photos