What are you craving today?

[DüM]

costco's are a good place to find them.

I think they were at a 7-11 in SF?

I also get em at my nearest taco truck.

[bernt]

Yeah, if you're in CA, you can find them a bit easier. Otherwise, mexican stores/restaurants may have them.

[jeepster]

donut chipwich omnomnomnomnomnomnom

would be worth the explosive diarrhea

[Ahlvahroe]

god ive been craving spam saimin with sriracha sauce

[pieiskewl]

^

holy fuck. that just blew my mind.

[dismalfuture]

donut chipwich omnomnomnomnomnomnom

would be worth the explosive diarrhea

gotta step up your bowel strenfz if a donut and a little ice cream gonna hurt you like that

[jeepster]

diary/wheat/gluten allergy

I can eat it no problem, but give or take a day, I'll be on my porcelain throne like clockwork.

[khoiphan92]

butter + sweetended condensed milk on toast

far more delicious than it sounds for those who haven't tried

gonna go make myself some right now. havent had this in a long time

[khoiphan92]

need some carne asada fries

[samsikle]

mmm talking about mexican food i'd been craving a torta lately. this one seems too glorious with the hotdogs and everything i just want a plain carne asada one, but i'm also not that willing to drive into east side san jose for a good one

[bloodz vs cripz]

[khoiphan92]

costco dogs. yummmmm

mmm talking about mexican food i'd been craving a torta lately. this one seems too glorious with the hotdogs and everything i just want a plain carne asada one, but i'm also not that willing to drive into east side san jose for a good one

that looks godly. i love going into random mexican restaurants.

[salaryman]

Calamari

[morse9443]

DB Bistro Moderne

Meat Blend: Ground Black Angus top sirloin, filled with boned short ribs braised in red wine, foie gras, preserved black truffle, and a mirepoix of root vegetables

Meat Source: Piccinini Brothers, Debragga and Spitler, and D'artagnan

Patty Weight: Eight and a half ounces

Roll: Toasted Parmesan and poppy-seed bun

Toppings: Spread with a touch of fresh horseradish, oven-roasted tomato confit, fresh tomato, red onions, and frisee lettuce

Price: $32

Accolades: "Take a bite, and these elements dissolve together in rich, almost confectionary layers; the taste is like no hamburger you've ever had."

[jeepster]

Calamari

agreed. Should've gotten that when I was out for seafood last night. Got shrimp instead. damn.

[morse9443]

Must stick to diet!

5 Napkin Burger

Original 5 Napkin Burger

Meat Blend: Fresh-ground chuck

Meat Source: Pat LaFrieda

Patty Weight: Ten ounces

Cooking Method: Griddle

Roll: Brioche roll from Pane D’Oro bakery in Yonkers

Toppings: Comte cheese, caramelized onions, rosemary aioli

Height: Four inches

Price: $13.95

Accolades: “Ten ounces thick and very well dressed, it’s a monster with class.â€

[khoiphan92]

usually slimy and greasy burgers look delicious but to be honest i wouldnt eat that

[aak]

+

+

some mayo

[aak]

btw that last burger looks down right disgusting. looks like someone foaming at the mouth

[morse9443]

haha yea maybe just a LITTLE too much cheese on there. just a little......

[evisu 2000]

i am craving some pork rinds hard right now

[khoiphan92]

Must stick to diet!

5 Napkin Burger

Original 5 Napkin Burger

Meat Blend: Fresh-ground chuck

Meat Source: Pat LaFrieda

Patty Weight: Ten ounces

Cooking Method: Griddle

Roll: Brioche roll from Pane D’Oro bakery in Yonkers

Toppings: Comte cheese, caramelized onions, rosemary aioli

Height: Four inches

Price: $13.95

Accolades: “Ten ounces thick and very well dressed, it’s a monster with class.â€

i just had a carne asada burrito, 2 fish tacos, chicken and a bowl of rice

clicked on this thread and threw up in my mouth

[whitney]

chili cheese hot dog

[billy.]

okay Whitney Okay

[whitney]

[khoiphan92]

that looks beyond delcious... what is that

[whitney]

lemon macaroon

but actually I was thinking of the rasberry one they have at cocola at sfc..looks exactly like that

[khoiphan92]

ive got to try that whitney..

and i could really use some of these right now

but sadly im trying to eat healthy

[blm14]

I would eat this every day if I lived close to saravanaas.

[evisu 2000]