What are you craving today?

[bryanayrb]

strangely craving one of those stupid taiwanese popcorn chicken sets that come with bubble tea

waiting for winter for this tho

Edited July 21, 2012 by bryanayrb

[evisu 2000]

would fuck wit some melona too

[fads]

red bean/melona bar goes well mixed with some frozen milk

peasant shaved ice dessert

[evisu 2000]

i wanna try this gari gari kun shit

[ojsimpson]

proper bread for breakfast, my gf attempted to make some buns but they turned out to have the hardest crust i have ever felt/chewed on. my teeth actually hurt ;-\

shoulda threw them at her

[redX]

i was tempted but they would have caused some serious damage

[ejm285]

edit: it tastes fine, depends what you have on hand to make it better

i ate it when i was a kid so it's more of a nostalgic craving.

Edited July 23, 2012 by ejm285

[Vampyrvargfesten]

i am craving some curry udon

is that packaged stuff any good

[dismalfuture]

i wanna try this gari gari kun shit

its overrated. Just a ramune flavored popsicle. In the realm of popsicles it doesnt mean shit.

[evisu 2000]

maybe it's the sentimentality

[ejm285]

^ i had a couple last week, its worth a try.

the middle isn't solid, more of a slush so thats kinda good; but it kinda falls apart easily tho.

[evisu 2000]

yeah i thought that was the idea--shaved ice in a hard shell

interested in seeing dru's popsicle power rankings though

[evisu 2000]

[digitalmountain]

Tall glass of strong iced coffee

[mr fluffernutter]

[runforcover]

dunno why but i could really go for a fruit tart right now.

gonna make it happen - i have some blueberries and tart dough at home, just have to whip up some pastry cream

[digitalmountain]

I really crave a nice seared slab of foie gras and a piece of baguette right now..

[jackg]

a brie and butter baguette

http://www.youtube.com/watch?v=gXRWQ2-TxA8

[mr.invincible]

weather is perfect for some watermelon juice,

Edited August 21, 2012 by mr.invincible

[nemuine]

[PaperTiger]

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[arctic]

Bubba Gump's shrimp bucket

[dismalfuture]

yeah i thought that was the idea--shaved ice in a hard shell

interested in seeing dru's popsicle power rankings though

Kinda late but here, these are my all time favorites. I don't mind the American ones with the pureed fruit, especially the lime ones, but they don't have to be so intense to be a decent popsicle either.

gotta love the lemon pushbars, ex. Streets Calippo from Australia:

I think these are Japanese, so legit - Napoli Blood Orange granita bar. Definitely one of the best popsicles out there.

same thing but in Sicilian Salt flavor. They need to do a combo bar of the Blood Orange and the Sicilian Salt to go to the next level.

more on this topic later...

[Vampyrvargfesten]

i bought some azuki bean ice bars at the grocery store but now i regret buying black sesame ice cream instead

[digitalmountain]

I crave some properly crispy and lightly coated chicken-karaage right now.

[kelleydenham]

I want a portobello mushroom burger so bad right now

I've also been craving Black and Mild's lately:

[dismalfuture]

Had some weird cravings for public school cafeteria food, especially the square pizza and the terrible hamburgers - dressing those up in lettuce and tomato with a ton of pickles and mustard was actually very satisfying, maybe I was just really hungry. Maybe I should experiment with base McDonald's burger with no condiments and go from there.

[playdisonlyatnight]

[redX]

Kinda late but here, these are my all time favorites. I don't mind the American ones with the pureed fruit, especially the lime ones, but they don't have to be so intense to be a decent popsicle either.

gotta love the lemon pushbars, ex. Streets Calippo from Australia:

I think these are Japanese, so legit - Napoli Blood Orange granita bar. Definitely one of the best popsicles out there.

same thing but in Sicilian Salt flavor. They need to do a combo bar of the Blood Orange and the Sicilian Salt to go to the next level.

more on this topic later...

do they actually put salt in there or just some kind of aroma? these would have to be super cold just to stay solid

[digitalmountain]

Flan