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Ooe yofukuten world tour 2009-2010


pomata

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after finishing my writing for today we had some iced coffee with blueberry and raspberry cake.

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i received some stuff for my bike today...

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...so i went on and mounted them.

first i put the new front brake on...

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then the levers...

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and finally i threw the grips back on.

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we kept dinner rather simple today, but yet it´s a classical german meal.

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...

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after dinner i took my bike out for a spin to check the new parts and meet some friends.

we met at "Gärtnerplatz", a nice place downtown, where lots of young folks meet in the evening.

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my friends had pizza (i also had a slice...) and we had "Radler" (shandy).

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on my way back:

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now i´m quite tired.

sleep well - i will.

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damn i cant wait for September... I'm bummed they wont be here to attend the shows in vegas as the end of September will probably be slower then the beginning... I'll surely find some good stuff to do in them...

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Daily updates make me happy!

don´t think i can keep up with it for the whole period of 30 days, but i think i can post some pics later today, as well.

oh, and there´s really no need to worry for anyone about fitting into these. these jeans stretch like crazy and fit HUGE on me by now. they´ll get a really hot soak soon...

measurements of today:

waist 35"

thigh 12.5"

if i´d get a pair for my own i´d size down at least 1.

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^Yeah, Atzec, rehost and repost those pics please!

Zubin, I know of one other guy who expressed interest in case anyone doesn't fit into these or drops out. I'd pm pomata, since he put this thing together and I think he should have final say in any change of plans...

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alright guys, lemmy showed us how to cook italian pasta, so i´m gonna show you today how to make an original bavarian potato-cucumber-salad (there are many recipes and everyone does it how they like it best...)

first i cook the potatoes, till they´re done, but not too soft.

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while the potatoes are cooking i prepare the dressing.

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it contains: 1 onion, 2 teaspoon of mustard, 4 tablespoons of vinegar, mixed herbs, 150ml vegetable stock, 3 tablespoons of sunflower oil, salt and pepper

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when the potatoes are done i take them out, peel them and cut them in slices. it is important to put them directly into the dressing, while they´re still hot

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after i put all potatoes in the bowl i mix well and wait till the salad is cold.

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in the meantime i prepare the cucumber. i grate them in thin slices and add some salt to make them lose some water.

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in the end i mix the cucumber with the cold potatoes and that´s it.

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we had it with fishsticks, which of course is less bavarian then the salad, but tastes nice and reminds me of childhood. :-D

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and that´s it for today.

really hope all those photobucket pics will work again tomorrow...

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cool updates Atzec!

Bavarian salad looks appetizing, I'll try it!!

oh yeah, i'm gone make this on sunday! Looks very good.
Same here!

let me know how it worked out for you guys.

thanks for all the positive feedback, really appreciate it.

this afternoon i jumped into some "sports clothing"...

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...cause i met a friend for cycling. we rode to a very small lake, to go swimming. overall it was a 70km ride through munich´s outback. actually a reason why i love this city so much is, that you can jump on your bike ride for 20-30 minutes and you are in the countryside...

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after coming home, chilled a bit and had a shower, i prepared my dinner. nothing spectacular, my girlfriend is working and i hate cooking for myself only. it´s just yesterday´s potatoe salad, leberkas (there´s no translation, it´s some bavarian mix of meat loaf and paté), pretzel and a wheat beer...all stuff that makes you fat.....actually it was delicious. :-D

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later i´ll go out. my first night partying in these...don´t know yet, if i´ll take pictures. maybe...

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