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evilgeniusdan

The Best Steak you've ever had...

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I don't know how to cook a steak... Prefer to have the experts do it.

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Bistecca - Delmonico rib eye on the bone

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alexander's steakhouse in cupertino is good, might not be the best steak I've ever had but def in the running

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dry aged rib eye

(not my pic)

wanted to try some wagyu beef but too expensive

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I also had a rib eye at Morton's a couple of years ago. While the meat was good and nicely charred, I was a bit annoyed by the herbs (or herbed salt?) they use, to be honest. It just overpowers the flavors you're looking for in a steak. 

 

Edit: that was Gibson's, I mixed it up.

Edited by digitalmountain

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A butcher called "Finer Meats" on Chicago Ave sold me what they call a Delmonico.  It appears to be a ribeye suffering from gigantism, where the different parts flare out into enormous proportions.  It's good shit.  Cheap too.  I imagine the proportions are too large to be saleable...the thing was like 16" in diameter.  I'll try to sufinstagram the meats sometime this week if it's a staple item for them.

Edited by jyoni

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