what are you eating today?

[_ironman]

homemade deep fried donuts with the girlfriend

vanilla icing, rainbow sprinkles, pink shit, gingerbread men, cocoa powder, failed twists, failed chocolate chip rescue mission

..........

[mellowfellow]

stanton social

tapas style brunch

onion soup dumpling

yakitorri taisho

[mellowfellow]

[dismalfuture]

fuuu want to eat some yakitori now

[Tyro1]

would meeerder that okinomiyaki...

[shufon]

Is Taisho worth checking out mellow? I see it every time I'm on St. Marks but I always pass it by to go somewhere else.

[Baeyer-Drewson]

Over the past week... Only crappy iPhone pics sorry.

I have been on that Korean tip, rice, a lil sesame oil, kimchi, egg, served with kim:

Eaten the best ramen-like soup I have tasted outside of Japan; Ichiban Boshi:

(actually, it's a Chinese import dish called tantanmen in Japan, very popular and served in many ramen houses there...)

Had a delicious falafel pita from the recently opened Newtown branch of Sabbaba. This was infinitely more tasty than it looks. Some of the best falafels I've tasted in Sydney, tabouleh, pickled cabbage, pickles, tahini, hommus, babaganoush, etc... I think I'm going to eat here every day this week.

Also did a few celebratory degustation dinners this week, first at The Summit, and then at The Bentley on the weekend.

The Summit is awesome, one of my faves: fine dining in a slowly rotating restaurant, 47 floors above Sydney, right near the harbour. I only had the crappy iphone "camera" with me, and it was too dark to snap pics by the time the food starting coming. But I had a couple of delicious cocktails before dinner, a grilled pineapple and chilli caipirinha, and this apple and ginger martini (half consumed here mmmmm).

[mellowfellow]

Is Taisho worth checking out mellow? I see it every time I'm on St. Marks but I always pass it by to go somewhere else.

It's ok. Nothing is fresh. Their yakitorri is like fast food, everything is pre-packaged from the freezer. There are better places in midtown but more expensive.

[shufon]

Ahh ok, thanks for the info.

[pragmatics]

Midnight snack

[mis]

Anyone know whats the term for the egg in this photo?

Its quite common in ramen shops, where its basically a hard boiled egg with a semi-runny yolk, and the yolk has a pretty intense soy sauce flavour

[baldy]

Is Taisho worth checking out mellow? I see it every time I'm on St. Marks but I always pass it by to go somewhere else.

shit is bomb if you're looking to eat and drink and bs all night. shit is tight in there though

[DaBestSpoona]

Anyone know whats the term for the egg in this photo?

Its quite common in ramen shops, where its basically a hard boiled egg with a semi-runny yolk, and the yolk has a pretty intense soy sauce flavour

http://www.chubbyhubby.net/blog/?p=485

[ubiquitous]

Anyone know whats the term for the egg in this photo?

Its quite common in ramen shops, where its basically a hard boiled egg with a semi-runny yolk, and the yolk has a pretty intense soy sauce flavour

hanjuku tamago iirc

[FranklinCosgrove]

The most delicious sugar and butter crepe ever in LA.

[mis]

http://www.chubbyhubby.net/blog/?p=485

Ive seen that actually, I wanted to know the name of the dish so I could check if you can achieve it through sous vide

hanjuku tamago iirc

Seems correct, thanks!

[tu_madre51]

FranklinCosgrove- where may that be?

[FranklinCosgrove]

Mozzarella Paninis on Sawtelle. $3.50 for such deliciousness. All their sandwiches are really good too. Check it out!

http://www.yelp.com/biz/mozzarella-paninis-los-angeles

[FranklinCosgrove]

A Big ol' Fat Pita in LA!

[(10chars)]

its been forever since ive posted in here! still eating the same shit...

hit a mighty taco while on the road in upstate ny

was mighty disappointed

dank sub from some mom and pop gas station

meh to-go sushi

pretty good enchiladas

personal pan pizza

chick-fil-a is so fire

all time favorite local spot .. the jones

quinoa vegetable soup and chicken pesto sandwich

eat too many of these a week

[(10chars)]

also from the jones; salmon sandwich

steak fried rice w/ salad

always making tacos .. made chunky tomatillo sauce due to broken blender and laziness

also from the jones; tempeh burrito

[vanilla wafer]

Roast duck lo mein

[infestedpeon]

Great stuff so far

More nom nom

[spaces]

damn that duck shit looks ridiculously good.

[sensible shoes]

mumma just copped a $600 blender. shit blends errrthing.

all about smoothies, butters, dips and soup this summer

came at me.....with your delicious smoothie recipes

[mrchariybrown]

my korean-based american-style thanksgiving dinner in seoul is 14 hours ahead of your u.s. east coast dinners.

one of the many plates from the buffet.

turkey, australian beef, cran-apple sauce, bread stuffing, mash potatoes with giblet gravy, and broc/baby corn/crab meat salad.

[bryanayrb]

Roast duck lo mein

legit. gonna get some roast duck lai fun tonight now

[ThinFinn]

Where are the turkeys everyone?

Eating mine in a few minutes.will up pics after that

I live in germany so we're 6h ahead of most of you guys.Maybe That's the reason...

Can't wait to see everyones pics

[shufon]

Homemade betlawa nomnomnom

Snacking on leftovers from last night all day until the turkey dinner tonight, will throw some pics of that up later.

[ThinFinn]

Happy thanksgiving from germany...

turkey...

stuffing...

mac&cheese...

collard greens...

sweet potatoes...

sweet potatoe pie...

cornbread...

(not pictured!)

and now we need some rest :-)...