monsieur le cochon

[blm14]

I dig on swine. So does most of the world short of those who adhere to certain middle-eastern religions that follow ritual animal slaughter. And vegetarians/buddhists. What's your favorite preparation? I am partial to:

edit: I could have put this in superculture but supertrash seems to get more traffic. Feel free to move it.

[Advantage]

Mmmm yum

[blm14]

that's a dog treat, no?

[Advantage]

um... yah...

[azn8oi]

i LOVE vietnamese charbroiled pork, but that version looks so whack compared to the norm of how viet restaurants in SoCal serve it. I don't doubt that it tastes the same though.

[corey]

[Advantage]

I hate this thread. makes me hungry.

[gfunkdocta]

that down south style slow roasted bbq ribs

lechon

chinese roast pork + choy + rice.

[fashiontard]

if theres one thing i miss, it's this, but old-school style with the lung/liver/blooe/etc and not all the bs-roastpork cheapskate shit they serve nowadays

[fndmybetterhalf]

korean Sam Gyup Sal.

[lil brown brother]

crispy pata

[azn8oi]

korean Sam Gyup Sal.

O gyop sal is where it's at mang....

5

5

5

5

5

[Guest jmatsu]

hirekatsu

rosukatsu

[tangerine]

cochon du lait po boy

[evisu 2000]

scrappleeeeeeeeee

don't eat the pig though. or try not to.

[tangerine]

carnitas tacos.

Couldn't find any pics of the way they are really supposed to look; probably because when they come out right, you don't take pictures, you just eat them.