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What do you cram in your cramhole?


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^

Apparently it's called Ggori Gom-tahng

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It looks like a healthier version of Pho broth -- haha which in essence it basically is minus MSG/seasonings + star anise.

Fuck that looks good too.

http://thedeliciouslife.blogspot.com/2005/09/simple-seoul-food-ggori-gom-tahng.html

I am not so keen on Korean food, but ggori gomtang does it for me. I like it with a lot of black pepper and green onions, does a hangover good. In Seoul I had a hard time finding a good combo of a nice bibimbap + gomtang on the side, but when those two come together, it's magic. Good late night meal as well, as I'd eat that combo before going home at night and I'd guarantee myself I'd be able to wake up without a hangover...

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^

My favorite soup when I was a kid was oxtail soup (牛尾湯). It's incredible. It's a bit expensive to make nowadays though just for soup.. In LA, a small pack of 6 cuts of the tail is like $18. It was like $5 bucks when I was little. INFLATIONNNNNNNNNNN

dayam son. I checked again last night

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I still want some though. MOM?

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