soepom

McDelivery for lunch:

Chicken Foldover, McCrispy (chicken wings), Fillet-O-Fish, Fries (with Seaweed Shaker Condiment for all that msg goodness).

I actually like Macs. Didn't have my usual double cheeseburger though.

buffet dinner at work:

and yes, i went back for seconds...

okay, all items sold.

thanks!

fuckin hell plongin. go japan boh jio!?!?!??!?!!? you better damn well show us the food you're eating there to make up for it.

lunch at home yesterday:

bak kut teh (spicy/herbal pork rib soup) noodles

lunch at home today (mum says we are almost done with clearing the old stock from the fridge. she also said we could survive a war for three years holed up at home. i agree. but only if we still have internet connection.)

canteloupe steamed cakes (gift from japan)

free tapas dinner at work:

nice colours on that last meal dizzle.

Man you guys were so holding out on me! The past few posts of food looks amazing.

Oh and Happy belated Birthday

thank you lah!

and yes, we have deliberately withheld some good food secrets so as to entice you to return to the island again.

just so you get an idea of the size of these darling dimsums...

frankenstenian dimsum

ended the cutesy lunch with lobster noodles:

drinks later:

only had room for some french onion soup for dinner:

^ the last cake was apple cider buttersctoch cake.

i knew i could count on you to remember buddy.

mum took me out for a kiddie dimsum as a belated celebration for my birthday:

(can't remember the exact names of the dishes so i've invented some corny uncreative approximations)

"longevity peaches" - a miniature interpretation of the peach buns for traditional chinese birthdays.

"crispy pumpkin" - deep fried yam cake stuffed with salty lotus paste

"rainbow tadpoles" - dumpling stuffed with vegetables and shrimp paste

"fortune frogs" - steamed seafood patty with mushroom and water chestnut

"hedgehog" - coconut bun

"sweet snails" - flaky pastry with red bean filling

"mini mice" - dumplings stuffed with "luo han" vegetarian mix

"hot dogs" - chinese sausage wrapped in fluffy soft bun

"curry bears" - crispy pastry with curried potato filling

local meetup for defiance's birthday

(no homo)

requisite group waywt poseur shot.

two days late cos my internet was dead.

1st december:

tea at HOUSE for defiance's birthday

almond chocolate cake, raspberry swirl cheesecake, triple chocolate fudge, lemon macadamia crumble tart, chendol pannacotta, some apple cake i can't remember the name to (whizkit/ defiance help?)

dinner at the best yakitori place in town

(only one shot because i got so caught up with eating...i forgot to take pics...)

drinks at jazz pub to kickass music

lunch at home today:

mutton curry with pappadum and homemade rava indli.

remember i was talking about censorship? here's a film a local director made in response to his earlier film "15" being edited.

part 1

-JdfPl_TYHo

part 2

CeMAGETY2hs&feature=related

part 3

Qm0u7vL6vVY&feature=related

er...

does the award include a new pair of jeans? i may need to size up again soon...

tea yesterday at a cosy little japanese tea house:

iced mugicha, genmaicha, macha cheese cake with black sesame ice cream, yuzu sherbert

i like watching my tea being made, and as tweeds said, the best background music is the sounds of happy conversation in a language you don't understand...

dinner at work:

the regulars there recommended the penne in creamy tomato sauce with tiger prawns. good stuff. i slurped up all the sauce but it made me feel nauseous later.

lunch at home today:

scallop porridge with assorted dishes. mum is still clearing out the fridge: "i need to make space for the big turkey lah"

this is too fucking funny.

i think being a singaporean and witness to the whole irony of a censor-trigger-happy government professing to encourage creativity makes this video the most brilliant satire i've seen in a long time.

that said, i think dr christopher chia is too damn cute. "numbers girl" is cool too.

some day i'm going to meet these people in person and commend them for their selfless display of courage and daring!

love the shadows.

dinner last night at home:

lunch today at prata shop near my place:

mum made coffee jelly again:

tweeds brought back goodies from HK:

scandinavian buffet dinner at work:

my favourite were the cold starters: gravad lax, herring, smoked salmon...

the hot food was not bad either. tastes alot better than it looks!

desserts

realised the only clear picture of me i have tonight is a group shot with the musicians.

i dream of a day when i can dress my musicians in spiffy suits like the gentlemen on the sartorialist.

since we dont have thred for new purchasis, here is.

I bought, made in Japon 0.3cm's

so, what u buy?

whaddaya know. these are my favourite pens. MIJ 0.2, 0.5, 0.8cm

erm it should - but i can't be absolutely sure of course. depends on individual body shape. eg. when i put on weight, i only sized up on my bottoms, but tops are still xs/ size 0.

best is to check against the measurements listed in the first post.

you should buy her some skinny jeans:

http://www.superfuture.com/supertalk/showthread.php?t=36438

really, just make sure she can tell you had her in mind when she unwraps the present. if it looks like you could have bought it for any girl then that's the first step to failure.

my mum does the cooking. she used to compete in amateur cooking contests.

i am professional only when it comes to eating...

can't actually fit the garden snail shell into the serving dish - it seems there's an optimal size for escargot.

escargot...the meat itself is rather tasteless, but its got a nice chewy texture, and was baked with chopped herbs and butter so that's mostly what you taste...

ya, can buy them frozen lah.

^ hope you're feeling better.

(and yes, toast is the right thing to have for queasy tummies)

been a tad tardy with uploading food pics. catching up:

23rd nov:

lunch(mum was clearing odds and ends from the fridge)

dinner

craved some local food after returning from perth - one of my favourites: laksa and otak-otak

24th nov:

chicken curry and chocolate (from swan river)

25th nov:

simple and good: black pepper beef, spring onions and ginger on rice

26th nov:

swedish fazer crackers with chopped salmon, and eggplant from the garden

cheap breakfast at IKEA today:

french toast with chicken frankfurter and baked beans, lontong (malay curry vegetables with rice cakes)