Kev07

mann the shaved snow at 三年2班 in that plaza is so bomb! +

it's the best breh.

the owner opened up The Balcony at Jamboree Plaza in Irvine, they have the same shaved snow but for some reason it's not as epic

not personal experience. word on the streets yadig. I just know that their sweet potato fries are bomb.

小籠包 from 大合 in rowland heights CA

homemade garlic bread and garlic bread pizza

spread: garlic/butter/parsley/basil/pepper

pizza: chicken, peperoni, tomatos/basil/ sauce, pepperjack or havarti, forgot.

Nope, some place by my house that is similar to flame.

it was

i was bout to say, flame broiler beef is trash but that ish looks dank

Newport Beach restaurant week.

Australian sea bass and asparagus

BOMB

shitty friend's pic

first attempt at making pork ever.

ill add to the burger trend...

hawaiin sweet rolls w/ ground beef, diced mushroom/bellpepper/onion/tomato and pepperjack cheese baked in the oven

iphone pic

Mama's SF, worth the wait, worth the hype

oh and shaved snow at 302 in Rowland Heights, CA

proscuitto/artichoke hearts

salmon/shrimp/avocado sandwich w/ sweet potato fries

and a blueberry cheesecake

Pepper Lunch, the only one in the United States is in Milpitas, CA. that place is fucking delicious it's the only place i know of that makes curry like i remember it tasting in japan.

but omg, pepperlunch is so much better in asia :'(

preparation for finals week: GIANT batch of lentil stew (lentil, potato, tomato, onion, garlic, spicy sausage, seasoning)

aight cuhz, i'll spare everyone the turkey pics.

4lbs (i kid you not) ribeye

barely finished it.

attempted to make some mushroom x portabello mushroom x bacon rissoto

and egg's benedict w/ fried catfish @ Brenda's, SF

Alright so I went to some korean fushion joint in Orange County and they had a thing called THE KORRITO.

shitty iphone pic:

Not sure exactly what was in there, but I would assume it was kimchi, rice, bulgogi and whatever else wrapped in a tortilla and then topped with tofu soondooboo

oh god.

There is nothing about the above image that isn't the single greatest thing I have ever seen. Had you made the banchan yourself rather than buying it premade you would have attained korean grandma nirvana...

Did you buy pre-marinaded meat (a la H-mart, the best place ever) or did you make your own?

it was 10pm we were hungry as fuck. everything is from hmart (except the salad, we made that)

KBBQ @ HOME

Featuring:

Korean salad (green onions, lettuce, vineger, salt/pepper) (turned out a bit wet, whatevs).

kimchi jigae

bulgogi

spicy pork thing

sprouts

potato salad

fishcakes

rice (no vis)

barley tea

kimchi

samchang (spicy bean paste)

more green onions to top the meat.

the cool part is i'm not korean. at all.

deergod this page is good

baked some salmon with dill and a shitton of butter

along with some baconxmushroom rissoto

looks like this together

baked chicken

Hollywood Highlands is frequented by many asians...

http://ax.itunes.apple.com/app/id390208184?mt=8

last time i went to highlands it was filled with half asian half mexicans

I miss when my sexi04s had this contrast/deepness back in November '09

Dem jawnz are mad faded now

cant rep but gotdamn vampy

First attempt at Enchiladas (I'm Asian btw) Needed more sauce, but in the words of my Korean (from Korea) friend: "This is the best Mexican food I have ever had"

Made some wings marinaded in beer, onions and a bunch of spices.

Steak & Eggs from Boston Cafe in Diamond Bar, CA

1.75lbs ribeye.

waddup waddup, haven't posted in a while so lets get on with the porn.

Made some seafood provencale for the mother:

And for my boy's birthday, Cascal in Mountain View, CA (Food was the ish)

Peruvian Ceviche:

Spanish Fries (fucking bomb)

Paella Cascal:

Friends got this stuff:

Beef Adobo:

Cuban Wrap:

Shrimp: