MEAT thread

[sean_ 482,346]

yo seriously, if someone gave me a steak with all those vegetables on the side, id flip

i want some kind of potatoes, sauteed mushrooms, and possibly asparagus

get that fucking grilled squash looking joint away from my steak

you can probably guess my answer

[emrinderForgotHisPassword 1,350]

i dont kno^^ i like all that shit you said too but the vegetables are good too in the pic

[PaperSt. 10,677]

Sushi All Day

[Guest sousvide]

^^^^ that sushi looks good, I could go for some bbq eel action right now.

I'm surprised nobody mentioned foie gras. But out of that list above I would have to go with pork. Pork belly/bacon, pulled pork shoulder, prosciutto, stuffed trotter, crispy brains, thats what im f*cking wit.

[tg76 1,907,099]

steak - cut from any animal

the other night i had snapper steak so fuckin fresh and juicy

do love an eye fillet beef steak most of all

[Guest sousvide]

steak - cut from any animal

the other night i had snapper steak so fuckin fresh and juicy

do love an eye fillet beef steak most of all

Fillet of beef or Tenderloin, is good if you can't cook, or your animal is wet aged costco beef. There's hardly any fat (marbleling) between the muscle fibers. and fat=flavour.

The best cut for steak, has to be a ribeye, its got much more marbleling than a fillet. and the cap around the outside, thats the most tender/flavorful piece on the animal.

[lentes 2,061]

The best cut for steak, has to be a ribeye, its got much more marbleling than a fillet. and the cap around the outside, thats the most tender/flavorful piece on the animal.

ditto on the ribeye cap. pure heaven...

[pragmatics 117,165]

you guys ever try pigeon? i dont really like it, its like stale chicken

I had squab once. I wasn't impresed either.

[azn8oi 204,571]

this was just 50 cents in shanghai

edit: the feet, of course.

[lllllllllllllll 24,650]

smelly fish

then pork

then beef

the rest stand in equal status

[le_chic_garcon 197]

The best meat is kebobs of anything.