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what are you eating today?


soepom

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Good stuff there whiz - chocolate truffle cake first, sandwich second, haha, I like it.

Linguini and prawns with lemon garlic butter.

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And for the main...

Searing the tuna.

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Preparing the zucchini, olives, and cherry tomatoes.

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Ta-da! Seared tuna with zucchini, cherry tomatoes and basil.

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waistside - we mostly eat normal asian food.

and fries with ice cream for me the next time i go to the big M.

i will nvr travel 2 asisa....i hav feelin it will b lyk wen i went 2 uk n i cudnt eet nethin 4 lyk 2 month
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i will nvr travel 2 asisa....i hav feelin it will b lyk wen i went 2 uk n i cudnt eet nethin 4 lyk 2 month

curry...? dont like curry...? theres chicken curry, mutton curry... everyone like curry.

anywayz... this is what ima eatin today...

kiko's hairy oyster, raw sushi babyyy

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cyberly though, gonna eat it physically once im ballin in tokiooo!!!!!!!!!!

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avantster - wow, did you whip that up on your own? pretty impressive. cooking for an occasion or just another meal?

baskew - 'fraid i can't remember what it was called. but there're similar things to it like vietnamese spring rolls, or chee cheong fun in singapore or HK

lunch at home:

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shrooms feast. 7 types of funghi do-it-yourself teppanyaki/hotpot

dinner at work:

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seared beef salad, grilled portabello mushroom salad (the pianist ordered this, i was on shrooms overload as it was)

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ox tongue yakitori

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pacific dory on some really tasty veg that i can't remember the names of

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breakfast:

coffee

lunch:

2 pb&js on hot dog buns

dinner:

goat cheese & parmesan crusted talapia

garlic seered mixed vegetables

black walnut ice cream

2nd dinner:

fried chicken leg & thigh

biscuit

2 jumbo caramel wafers

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