what are you eating today?

[soepom]

oie plongin, speaking of buffets...

i discovered a buffet place - quality food for SGD29+++, nice selection. and did i mention quality? we should do a meet up there man. but weekends will surely be insanely crowded.

weekday lunch buffet anyone?

[Felix]

:eek: i wanna have buffet....

[fade to black2]

for lunch i had shanghai noodles w/ preserved vegetable and pork

dinner: beef & broccoli, steamed rice

and throughout the day drank way too much Tao Ti Lychee Green tea...this habit is getting out of control. Talk about liquid crack...

[J20]

Sup_

Sushi galore.

Yummy.

And that Peach ice tea sounds sooooo goood in this 101º weather.

Peace.

[soepom]

fly by felix, and we'll do a buffet or two.. or ten!

and that summer cake looks crazy awesome! props to your mum.

dinner:

creamy leek soup, homemade bread, baked escargot, mash potato cube

pork ribs in meaty tomato sauce

[Pogi]

Felix is that a fruit flan?

[prima]

fruit tartsssss

[nettiemoore]

nice prima, fruit tarts are good.

[soepom]

prima the fruit tarts look naaaaiiicee

lovely 'n light lunch:

udon soup with mushrooms and bamboo pith, teriyaki saba, cold tofu with assorted toppings, chawan mushi

[apu]

looks nice there soepom!

good to see u and a few others keeping this thread alive

[plongin]

soepom - excuse me miss, that ain't considered light. especially considering your size.; where's this buffet place? i need to test for quality control before you promote it to felix (august baybeee august)

felix - im still waiting for a slice of mom's home made to appear in my mailbox. heh.

[Renny]

hahaha, anyone from catholic high school? i'm still schooling, sec 3 this year

I was... like 5 years ago... it was bad then....a little too homoerotic now... haha Whizkit... you too an old boy

[ChaseDizzy]

Had nothing for about 19 hours...I want some sweet potato fries.

[soepom]

heh plongin that was light considering my USUAL appetite. come lah, we go buffet...i'll show you. besides, i meant 'light' on the palate and not so much light voluminously.... hee.

anyways... teatime:

home-baked apple cinnamon muffins with vanilla tea

old skool potong ice-cream (jagong / sweet corn flavour):

[thewindsong]

ate at a chinese place next to my house, all of this for 23 bucks. you could see my reflection from the glass in the fourth pic lol.

this chinese chick was with this old man, as in pushing 60 old, who was in the bathroom. it was surreal when she said "hello" to the rest of the table.

[sybaritical]

I dig everything there is possible to dig about Goji apart from they taste and how they smell.

[Felix]

what are goji berries?

[sybaritical]

I came across Goji as a chinese medicinal practitioner. They're supposed to enhance immune system function, help eyesight, protect the liver, boost sperm production, and improve circulation, amongst other things. They're nutritionally rich as well, containing beta-carotene, and a bunch of vitamins, minerals, antioxidants, amino acids and trace elements.

All of which would be great, apart from they taste like shit.

[Felix]

ok i see magical food that tastes like shit...kinda like magic shrooms just that they really kick in

[Felix]

so rira.....any improvements yet?

wanker...

[theweiside]

they sell goji at costco lol

[passant]

so goji berries are the new kombucha...?

---

just a quick puttanesca tonight. no olives, though.

and then some chocolate animal crackers. cheap chocolate flavor. yum.

[whizkit]

late afternoon

milk tea gelato

followed by

"salade concorde"

roasted chicken breast, frisee, tomato, garlic chips,pine nuts, mixed salad and mustard vinaigrette

[plongin]

even more zuushi.

[Felix]

Flammkuchen again and again....

[soepom]

passant the chocolate kitty cracker is so cute! do they come in other animal shapes too?

rirawin so what was the outcome of that first 'experiment'? i think a handful is insufficient to produce much effects. goji berries are an acquired taste - i didnt use to dig em either, but i've really grown to enjoy the herbal taste. i like the flavour in soups and with herbal chicken...but i still don't eat the actual berries if i can help it.

anyways. as always, mum pulls off a literally beautiful meal:

dragonfly motif sushi roll, and shrimp wanton in clear broth. (bamboo leaves from the garden, also lovingly cultivated by mum)

delicate tastes, crisp clean colours and refined presentational aesthetics.

i know you've been secretly reading this thread mummy - happy father's day, to the woman who played the roles of both mother and father to me. i could never thank you enough.

[tweeds]

whizkit, you've discovered my japanese gelato hideout!

[whizkit]

soepom - beautiful maki

tweedles - that was suppose to be my new gelato hideout!

tea time

katsu sandwich

[soepom]

whizkit looks like you've also discovered that katsu sandwich place too.

the food aside, it amazes me how you can take such a clear and beautiful picture, with just one hand. those shots are perfect.

[eleven]

Great food guys, keep it up!

Lunch:

Made some udon noodle soup using mum's rib stock/soup, cucumber, pak choi and some pickled mooli on top. Really hit the spot